Sunday, August 26, 2018

The complete encylopedia of European chicken soup



"The Complete Encyclopedia of Chickens" by Esther Verhoef and Aad Rijs is a book I bought mostly by mistake. I rediscovered it a few days ago when moving some of my books from, ahem, one bookcase to another. It covers over a hundred different breeds of chickens, including the inevitable bantams (which some reviewers of chicken-related material just love to hate). A good reference - I think. I noticed that U.S. reviewers complain about the book being written from a European perspective...

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